Step (2) - slice vegetables:
- peel and slice carrot
- slice and dice broccoli
- slice and dice onion
- slice and dice pepper
- slice and dice your meat.
Step (3) - combine all ingredients and transfer into a pan and fry until the meat turns brown.
Step (4) - add vermicelli in frying pan then add soy sauce and spices.
Step (5) - when cooked serve onto a plate and enjoy!
Hi Ana,
ReplyDeleteI'm Lily from marshland school and this blog really caught my eye. I found it great that you got to make that in class and even better that you could share it with anyone on your blog. I think that I would use this recipe in real life. maybe you could think about adding photos with each step so if some one were to make it then they would know they were doing it right because it looked the same. Oher than that I really enjoyed this post. :)